Great tasting low carb bread sticks baked with a light coating of parmesian cheese for the perfect accompanyment to an Italian dinner or low carb salad.
Cream cheese (pasteurized cultured milk and cream, salt, stabilizers (xanthan, carob bean, and/or guar gums), mozzarella cheese (part skim milk, cheese culture, salt), almond flour, eggs, basil, oregano, fresh garlic.
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